Traditional Mezcals
• Are made with 100% Agave
• Are fermented 100% Naturally
• Have alcohol per volume between 45% and 55%
• Have a flavor and smell of agave perfectly defined and intense
• Are made in the traditional and original manner of their location, respecting the historic taste of that region
• Have a limited production run (small batch) that is unique and unrepeatable
• Have a community and master mezcalero behind each mezcal
translated from lamezcaloteca.blogspot.mx
This special release of Tepeztate is an exciting collaboration with Argonaut Wine & Liquor in Denver, CO. With Vago Co-Founders Judah Kuper and Dylan Sloan having Colorado roots, it has always been a “home market” of sorts, with some of our biggest fans and best friends. Argonaut is no exception. We are very excited to share this special batch of 50 liters of Tepeztate from Emigdio Jarquín that we put aside to rest in glass for one year, allowing it to be designated as Madurado en Vidrio.